Bento Boxes are served with White Rice, Miso Soup, Garden Salad, Pork Gyoza (2 pc), Shumai (2 pc), 2 Veggie Tempura (2 pc), and California Maki (3 pc) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Deluxe Bento Boxes are served with White Rice, Miso Soup, Garden Salad, Pork Gyoza (2 pc), Shumai (2 pc), 2 Veggie Tempura (2 pc), and California Maki (3 pc), and 3 pieces of Sashimi (Tuna, Salmon, Yellowtail or Assorted) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
6 pcs of Spicy Tuna Maki, 6 pcs of California Maki, and 6 pcs of Avocado Maki
6 pcs of Spicy Tuna Maki, 6 pcs of Spicy Salmon Maki, and 6 pcs of Spicy California Maki
1 pc of Tuna, Salmon, Yellowtail and Ebi Nigiri, 3 pcs of Spicy Tuna Maki, and 3 pcs of California Maki
2 pcs of Seared Tuna Nigiri, 2 pcs of Seared Salmon Nigiri, and 6 pcs of Spicy Tuna Maki
10 pcs of Chef’s choice Sashimi (Chef’s Choice Only)
Served with Miso soup and Salad, 4 pc Assorted Sashimi, 4 pc Assorted Torched Nigiri, 6 pc Spicy Tuna Maki
2 pcs of Avocado Nigiri, 2 pcs of Kappa Nigiri, and 4 pcs of Vegetarian Maki *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Garden Salad topped with Seaweed, Assorted Vegetable Tempura, 2 pcs of Vegetable Harumaki, 2 pcs of Vegetable Gyoza, 6 pcs of Avo Kyu Maki, and White Rice *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Salted steamed soybeans
Spicy tempura-battered fried calamari wok-tossed in sea salt, garlic, scallion, and peppers *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Japanese style half-moon dumplings filled with choice of pork or veggie - fried, steamed, or pan seared
4 pc Lobster, onion, scallion, sesame oil, and cream cheese folded in golden, crispy wonton wrappers served with sweet and sour sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Crispy fried chicken wings tossed in a soy, garlic, honey and chili sauce topped with sesame seeds
Soy bean soup, seaweed, tofu
Classic spicy Sichuan-style soup made fresh daily with tofu, bamboo shoots, wood ear, and mushroom
Assorted mixed seaweed, sesame oil dressing
Mixture of avocado, flying fish roe, cucumber, kanikama topped with red crab in light mayo dressing Add tempura bits or sushi grade tuna for a $2.50 upcharge!
Tuna, cucumber, tobiko, tempura bits over lettuce
Tender white meat lightly breaded, fried and glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Diced chicken or shrimp, carrots, celery, water chestnut, and crunchy peanuts wok tossed in spicy sauce
Flank steak or white chicken breast, broccolini, garlic, oyster sauce
Chicken, charsiu, shrimp, egg, pea pods, carrot, scallion, iceberg lettuce with savory X.O. sauce
Choice of beef, chicken or shrimp, egg, onion, pea pods, carrot, scallion, iceberg lettuce
Onion, pea pods, carrot, scallion, iceberg lettuce
Stir fried rice noodle with chicken, charsiu, shrimp, scallops, onion, scallion, celery, napa cabbage, carrots, preserved radish and curry spices
Choice of beef, chicken or shrimp with scallions, peppers, onion, udon noodles wok tossed in house XO sauce
Shrimp
Tuna
Seared tuna
Salmon
Seared salmon belly
Salmon, scallion, lemon
Yellowtail
Seared yellowtail
Freshwater eel
Scallop
shrimp
tuna
Seared tuna
salmon
salmon, scallion & lemon
Seared salmon belly
Seared yellowtail
Freshwater eel
Sea urchin
Tuna
Salmon
Tuna, cucumber, tempura bits, and spicy mayo
Salmon, cucumber, tempura bits, and spicy mayo
Salmon with avocado
Yellowtail and scallions
(I) Freshwater eel
Kanikama, cucumber, and avocado
Smoked salmon and avocado
Tempura soft-shell crab, avocado, cucumber, tobiko
Tempura-fried shrimp, avocado, cucumber, and tobiko
Eel, avocado, cucumber, and tobiko, topped with thinly sliced shrimp, unagi sauce and sesame seeds
Tuna, tuna toro, salmon, seared salmon toro, sea urchin, eel, seared scallop, seared sweet shrimp and arugula over a bed of sushi rice
Choice of spicy tuna or salmon with mango, spicy mayo, masago arare and arugula over a bed of sushi rice
Tuna, pineapple, avocado, and arugula over a bed of sushi rice
Katsu style tempura shrimp, avocado, and cucumber roll topped with spicy honey grilled kanikama, scallops, and black tobiko with spicy honey
Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce
Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce and unagi sauce
Tuna, avocado, arugula roll topped with A5 wagyu, ikura and black truffle with a sweet chili sauce and truffle oil
Spicy tuna and mango roll topped with seared salmon, jalapeno, and scallions, drizzled with unagi sauce and crunchy sesame soy
Soybean soup with wakame, tofu, and scallions
Classic spicy Sichuan-style soup made fresh daily with tofu, bamboo shoots, wood ear, and mushroom
Seaweed in sesame oil dressing over mixed greens
Mixture of avocado, flying fish roe, cucumber, kanikama topped with red crab in light mayo dressing Add tempura bits or sushi grade tuna for a $2.50 upcharge!
Salted steamed soybeans
Japanese style half-moon dumplings filled with choice of pork or veggie - fried, steamed, or pan seared
Spicy tempura-battered fried calamari wok-tossed in sea salt, garlic, scallion, and peppers *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Japanese A5 wagyu skewers seasoned with Japanese spices
Pan- seared dumplings, filled with Japanese A5 wagyu, shrimp, mushrooms, onions, scallions and black truffle [Limited Amount Daily!]
Hand- crafted crab cakes rolled ina filo and fried
4 pc Lobster, onion, scallion, sesame oil, and cream cheese folded in golden, crispy wonton wrappers served with sweet and sour sauce
Broiled collar of yellowtail served with wakame, julienned cucumber, ponzu sauce, and teriyaki sauce (Limited amount daily)
Crispy fried chicken wings tossed in a soy, garlic, honey and chili sauce topped with sesame seeds
Miso marinated cod, served with pickled vegetables
Thinly sliced tuna, hamachi served with a chili oil ponzu, caviar and black truffles
Tempura fried soft shell crab served with a sweet chili dipping sauce
Chicken, charsiu, shrimp, egg, pea pods, carrot, scallion, iceberg lettuce with savory X.O. sauce
Choice of beef, chicken or shrimp, egg, onion, pea pods, carrot, scallion, iceberg lettuce
Onion, pea pods, carrot, scallion, iceberg lettuce
Choice of beef, chicken or shrimp with scallions, peppers, onion, udon noodles wok tossed in house XO sauce
Flat rice noodles stir fried with shrimp, chicken, peanuts, bean sprouts, basil, scallion and onion
Stir fried rice noodle with chicken, charsiu, shrimp, scallops, onion, scallion, celery, napa cabbage, carrots, preserved radish and curry spices
Scallions, red and green peppers, onion, udon noodles
Flat rice noodles stir fried with assorted vegetables, bean sprouts, basil, scallions and onion
Diced chicken or shrimp, carrots, celery, water chestnut, and crunchy peanuts wok tossed in spicy sauce
Tender white meat lightly breaded, fried and glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
Flank steak or white chicken breast, broccolini, garlic, oyster sauce
Beef, green beans, and spicy chili peppers
Fried tofu, snow peas, shiitake mushroom, broccolini, carrots, and asparagus in house white sauce
Stir- fried in garlic and house seasoning
Award- winning Miyazaki A5 Wagyu beef over tobiko and egg fried rice, tobiko served in a sizzling buttered clay pot
Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice, topped with nori, premium tobiko, oshinko, and avocado slices [may contain small bones]
Grilled chicken thigh over tobiko and egg fried rice, tobiko served in a sizzling buttered clay pot
Grilled ribeye over tobiko and egg fried rice, tobiko served in a sizzling buttered clay pot
Fried whole striped bass swimming in a spicy black bean sauce or tangy sauce with julienned peppers, onions and fresh mango
Giant prawns steamed with garlic and vermicelli
Sweetened egg
Octopus
Shrimp
Squid
Flying fish roe
White fish
Tuna
Seared tuna
Salmon
Seared salmon belly
Smoked salmon
Salmon roe
Yellowtail
Seared yellowtail
Freshwater eel
Hamachi belly, sake belly, shiromi belly
Scallop
Mackerel
Sweet shrimp
Red crab
Sweetened egg
Octopus
Shrimp
Squid
Flying fish roe
White fish
Tuna
Seared tuna
Salmon
Seared salmon belly
Smoked salmon
Salmon roe
Seared yellow tail
Seared yellow tail belly
Freshwater eel
Hamachi belly, sake belly, shiromi belly
Scallop
Mackerel
Sweet shrimp
Red crab
Tuna
Salmon
Tuna, cucumber, tempura bits, and spicy mayo
Salmon, cucumber, tempura bits, and spicy mayo
Salmon with avocado
Yellowtail and scallions
Freshwater eel
Smoked salmon and avocado
Tempura soft-shell crab, avocado, cucumber, tobiko
Tempura-fried shrimp, avocado, cucumber, and tobiko
Eel, avocado, cucumber, and tobiko, topped with thinly sliced shrimp, unagi sauce and sesame seeds
Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds
Smoked salmon, cream cheese, and avocado
Tempura-fried shrimp, tobiko, cucumber, and avocado, topped with thinly sliced unagi and avocado, drizzled with spicy mayo, unagi sauce, and sprinkled with sesame seeds
Katsu-style fried shrimp, cucumber, and avocado, topped with spicy mayo and tobiko
Kanikama, cucumber, and avocado, topped with an assortment of thinly sliced sashimi
Freshwater eel, covered with thinly sliced avocado, drizzled with unagi sauce, and sesame seeds
Tobiko, cucumber, avocado, jalapeño, and tuna, topped with seared scallop, scallion, drizzled with unagi sauce, sriracha
(I) Shrimp, cucumber, and mango, (T) Topped with spicy tuna
Tuna, salmon, avocado, kanikama wrapped in fresh cucumber and ponzu sauce on the side
Spicy tuna and mango roll topped with seared salmon, jalapeno, and scallions, drizzled with unagi sauce and crunchy sesame soy
Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce and unagi sauce
Katsu style tempura shrimp, avocado, and cucumber roll topped with spicy honey grilled kanikama, scallops, and black tobiko with spicy honey
Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce
Spicy kanikama roll topped with red crab meat, caviar, cilantro, and wasabi mayo
Tuna, avocado, arugula roll topped with A5 wagyu, ikura and black truffle with a sweet chili sauce and truffle oil
Scallops, avocado, cucumber and jalapeno topped with torched scallop, black tobiko, and gold flakes, drizzled with unagi sauce and spicy miso sauce
Avocado
Cucumber
Tempura sweet potato roll drizzled with sweet sauce
Tempura sweet potato, string beans, and cucumber
8 pcs of chef’s choice nigiri and 6 pcs of spicy tuna maki
10 pcs of chef’s choice nigiri and 6 pcs of spicy tuna maki
15 pcs of sashimi (Chef’s choice of raw fish only)
25 pcs of sashimi (Chef’s choice of raw fish only)
Spicy Tuna, Una Avo, Negihama Maki
Spicy Tuna, Scorpion Maki, Butterfly Maki
Tuna, tuna toro, salmon, seared salmon toro, sea urchin, eel, seared scallop, seared sweet shrimp and arugula over a bed of sushi rice
Choice of spicy tuna or salmon with mango, spicy mayo, masago arare and arugula over a bed of sushi rice
Tuna, pineapple, avocado, and arugula over a bed of sushi rice
Fresh salmon sashimi with black pepper sauce over arugula on a bed of sushi rice
Fresh tuna sashimi with black pepper sauce over arugula on a bed of sushi rice
Sashimi (4 pieces): Tuna, sake, shiromi, hamachi // Nigiri (4 pieces): Tuna, sake, hamachi, ebi // Maki (16 pieces): Spicy Tuna, Tempura, Negihama
Sashimi (18 pieces): Tuna, sake, hamachi, uni, shiromi, tako, ama ebi, ika // Nigiri (12 pieces): Tuna, sake, hamachi, shiromi, unagi, seared sake toro, ebi, tobiko // Maki (34 pieces): Secret to Success, 3rd Street, Rainbow, Spicy Tuna, Spider, Ming's Mango
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